I just came back from a lovely trip visiting friends in Texas and I should be ashamed of all the food I ate. There is so much good food out there, that I wanted to sample everything, since who knows when I will be in Texas again. Once the rush of traveling wears off and I am ready to settle in and have some quality time with my husband and cats, I want some comfort food. Traveling is great and I love trying new things, but there is nothing like home.
One of the favorite comfort foods in my home is Peanut Chicken Rice. It is a filling dish that is easy to make, and is a cross between a fried rice and Thai chicken on stick with peanut dipping sauce.
Ingredients
2 tablespoon Olive Oil
1 teaspoon Chili Oil
1 teaspoon Sesame Oil
1-2lbs chicken breast cubed
3 cups cooked white rice
1/4 cup chopped onion
1/4 cup shredded carrots*
1/4 cup peas fresh or frozen*
1/4 cup frozen sweet corn*
1 cup Chunky Peanut Butter
1/3 cup Soy Sauce
1 tablespoon Minced Garlic
2 teaspoons Chili paste
1/2 teaspoon Ginger Powder
1 tablespoon of Sriracha
1 teaspoon of Hoisin sauce
1/2 Cup Water or Vegetable Broth
In a large sauté pan heat the oils and add the chicken, onions,garlic,ginger powder and chili paste until chicken is cooked and the onions are translucent. Add the rest of the vegetables and soy sauce until veggies are cooked through. Add the chunky you peanut butter, Sriracha, hoisin sauce and water/vegetable broth. The peanut butter will melt as you stir everything together and will become a loose sauce. If the sauce is thick, you will want to add a little more water or broth until it is smooth and loose .Add the rice and stir it together until it is all mixed well together. Once the rice is coated in the peanut sauce, and the chicken and vegetables are mixed in, it is ready to serve.
*It may look like a bunch of ingredients, but most of the vegetables can be found frozen or you can use a frozen soup mix if you aren't opposed to green beans being in it. Some people in my house do not like green beans, which is why I try not to use the frozen vegetable soup mix.